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Online Resumes with "Cakes"
to be a executive chef one day and tech in my home le cordon blue
Tags for this Online Resume: chocolate temper, sugar centerpieces, fine patisserie, patisserie technique, sugar centerpieces/chocolate, cakes formulas,pies,bread, custard,fillings,creams, viennoiserie and laminated doughs, floral gelatin
I am still looking for new job in San Francisco Bay Area .
Ideal Companies: Sodexho
SUMMARY Senior PHP Developer seeking a challenging Remote PHP Web Developer position where I can use the business knowledge, leadership skills and software development experience I have acquired over the past 16 years to complete projects successfully and generate revenue growth. Experienced in leading multidisciplinary teams handling multiple projects and able to create new revenue streams from software features. Fast, cle...
PROFESSIONAL SUMMARY Award winning Executive Pastry Chef with demonstrated success in improving global standardization in manufacturing processes while lowering costs and leveraging brands to build robust product portfolios tailored to local tastes. * 2010 Top 10 Pastry Chef of the Year, Pastry World Cup * 2009 Dunkin Brands International (DBI) Leadership Council Award, Innovator of the Year, Middle East Cake Team * 2001 Go...
SUMMARY I am an Electronic and Computing Engineer with an Oracle Certified Professional Java SE 6 Programmer certificate, experienced in Software Development working with technologies such as Java SE EE, PHP .NET, C / C ++ and others. I am also proficient in system analysis and administration, design and implementation of control systems, and industrial instrumentation.
The job profile in the below mentioned organizations included Food product development by understanding food ingredients and food chemistry Food Preservation Techniques Bakery and Confectionary Technology Maintaining an organized documentation process. Cooking making all bakery products like cakes pastries catering to special orders dealing in all kinds of breads making a superior presentation with eye-appeal teamwork gener...
Summary: Over 20 years Patisserie and Baking experince as an Owner of my own bakery, Chef Instructor, Executive Pastry Chef, receipe development, BEO's creating cake designs, managing staff of ten to twelve associates, ordering, receiving, working with clients on designs of cakes and desserts.
Tags for this Online Resume: Pastries, Plated Desserts, Breads, Executive Pastry Chef, Cost Control, Inventory, Accounts Receivable, Budget Control, Budgeting, Assessments, Eatec, Kronos (Labor Mgmt Sys), Customer Service, Pastry Chef Instructor, Sugar Sculptures, Chocolate Art, Human Rersource
Regional or corporate leadership of a multi-site team to weave HSSE risk management into the very culture of operations through continuous improvement (change management that does not hurt)
Ideal Companies: BP,
Tags for this Online Resume: Business Development, Research, Mining, Management, Engineering, Human Resources, Logistics / trucking, change management, behavior-based culture approach to HSSE, Diversity and Inclusion, Bilingual English and Spanish, Security and Environment, Alternative Energy, Natural Resources Conservation / Stewardship, Health and Safety, Energy, Agriculture (farming and ranching)
Build business operations that support the vision and mission of organizations to achieve growth objectives
To guide implementation of strategic initiatives leveraging skills as a forward-thinking, engaging leader focused on corporate dynamics and building corporate cultures that consistently achieve corporate goals. I am a collaborative, participative team player with a demonstrated background in creating sustainable, scalable operations to optimize business performance and drive success.
Tags for this Online Resume: PMP, Process, Project, Aquisition, Planning, Negotiation, Leadership, Collaboration, Inegration, Metrics, Teamwork, Development, Management, Resources, Focused, Analysis, Business, Strategizing, Relations, Customer, Accountability, Forecasting, Budgeting, Goals, HR, Decision, Vision, Influencing, Operations, Regulatory, Revenue, Risk, Service, Recovery, COOP, Professional, Compliance, Forward, Thinking, System, Technology, Conceptualization, Control, Quality, Logistics, Feasability, Re-engineering, KSA, Methodologies
SUMMARY Expert on bulk solids handling and processing, including drying, fluidizing, feeding, dispersing, conveying, storage, reacting, modeling, granulating, characterizing, and testing. Authored subsection on powder flow and hopper and chute design in Perry's Chemical Engineers' Handbook, 9th edition. Registered Professional Engineer. 2014 - 2017 Senior Project Engineer, Jenike & Johanson, Inc. Responsible for the design ...
M: * Stephen T. Badin High School (Honor Student) * Cincinnati State and Technical College Restaurant Management/ Culinary Arts Major * US Army * Basic Army Training * AIT Culinary Training * Advanced Meat Cutting * Advanced Cake Decorating * Advanced Institutional Nutrition * Basic Non-Commissioned Officer's Training * Advanced Officer's Leadership Training * US Culinary Arts Team Member/Training Scott A. Elsaesser 414-499...