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Online Resumes with "culinary"
First year Culinary Arts Student at Johnson and Wales University. Very diverse background, well traveled in US and Canada.
Ideal Companies: Reputable local restaurant.
I am a self starter with 25 years of coustomer service expirence. Friendly and out going with a great work ethic.
Ideal Companies: Geisinger
i love to think outside the box!. I get to know my students and then find a style that works for them. I am also artistic and love working with 'found' mediums.I have taught myself to knit, make bead and wire designs for hundreds of uses and have been formally trained in drawing and pottery.
Ideal Companies: Phizer, any pharmecutical company where diet affects the consumer
to improve and perfect my culinary skills while providing a wholesome nutritious quality product in a freindly atmosphere contributing to overall vessell morale.
I'm a culinary student from Albany Technical College,who graduates in the spring.I know the correct sanitation process. And willing to learn more about nutrition, I work very well with other and I get my work done once show what to do. I love nutrition and hope to learn more
Looking to find a stable position in the culinary field where my talents can be appreciated.
Tags for this Online Resume: chef
High leadership and communication skills, creative, loyal, resourceful.
Ideal Companies: Top five star resturants in the world.
Tags for this Online Resume: Restaurant Cook
Versatil Chef - 20 experience in cuisine from around the world Including: asian, thai/french, classic european, mediterranean, multi-caribbean, mexican and nuevo latino - high volume kitchen management and operations
Chef Joel Colón – Cover Letter ________________________________________ To: Hospitality Recruiter/Potential Employer Re: A little info about me Dear Sirs and madams: Many thanks for receiving my resume. When I decided t...
I LOVE MY JOB. I LOOKING FOR A PLACE WHERE I CAN SHOW MY LARGE EXPERIENCE IN THE CULINARY FIELD.
Ideal Companies: Aramark
Tags for this Online Resume: I'M MEMBER OF AMERICAN CULINARY FEDERATION, I CAN RUN ANY KIND OF KITCHEN AND RESTAURANT, IWAS EXECUTIE CHEF FOR ALMOST 7 YEARS, I GOT A LOT OF RECOMENDATIONS ABOUT MY SERIUSLY AND PROFESSIONALISM, RECENTLY IWAS CHEF FOR VIP IN THE SONY ERICSSON TOURNAMENT IN MIAMI, ICAN COOK AND PREPARE MORE THAN 1K INTERNATIONAL DISHES.
Very knowledgable diet menu and service manager skills with the ability to work with diverse staff leading to positive dinning experiences for residents in health care facilities.
Ideal Companies: anyone with national recognition
i am well rounded in management
Tags for this Online Resume: management